High-Quality Uji Matcha Ceremonial Green Tea Powder

Best Value for Money - Kiyo's Classic Grade Matcha offers exceptional quality at an unbeatable price. Our goal is to make high-end ceremonial grade Japanese matcha accessible and affordable, especially for beginners. Enjoy a rich and healthy matcha experience without breaking the bank.

Perfect for Beginners - Balanced, Smooth and Versatile. Kiyo Matcha Classic Grade provides a beginner-friendly grade that showcases the basic tasting notes of matcha: umami, bitterness, and astringency. This blend is versatile, perfect for latte, cold brew, and usucha preparation.

Crafted in Small Batches from Japan's Domestic Market - Kiyo Matcha is meticulously made in small batches, ensuring exceptional quality and freshness. Our matcha is sourced from Japan's domestic market, where strict production methods and best practices are rigorously enforced.

100% Pure Japanese Matcha from Uji, Japan - Uji is renowned for its matcha due to its unique agro-climatic conditions, which provide the ultimate terroir for cultivation.

Legacy of Craftsmanship - Kiyo's Uji matcha is better because we must be—our farmers uphold a powerful legacy of craftsmanship and a prodigious reputation. Generations of farmers have worked on the same land with the same goal in mind—growing the best matcha.

Fresh Shade-Grown First Harvest Leaves - We carefully select the youngest and greenest leaves, hand-picked and steamed within a day of harvesting. After air-drying, de-stemming, and deveneing, these leaves are ground into bright green powder using a traditional stone mill. Sealed in an airtight bag and pull-top screw can, you can enjoy fresh and high-quality Japanese matcha in America.

Antioxidant-Packed Superfood - Made from the whole plant, Kiyo Matcha Classic Grade offers a higher concentration of nutrients compared to green tea steeped in water.